-Complimentary bottle of champagne
-Elegant tableware set up (plates and utensils)
-In home fine dining experience by CERTIFIED chef
-Light decor (table cloths ,candles ,etc)
-Luxurious seasonal three course meal
Pricing is based on food cost , labor (prepping, cooking & cleaning up etc.)
STARTING PRICES (can vary)
for 2. ppl $525
for 4 ppl $675
for 6-8 ppl $825
for 8-10 ppl $975
Pricing for additional guest ranges from $50-$150 depending on menu choices
(Blackened Salmon)
w/ lemon pepper broccolini and wild rice pilaf
w/ sweet potato puree and roasted brussel sprouts with a sweet and spicy pomegranate glaze
served over a bed off noodles &chunk tomato sauce
with succotash & baked steak fries and herb butter
served with ratatouille & potato au gratin
served with brown sugar glazed carrots & green beans and blackberry wine reduction
w/ homemade ice cream
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