Experience the luxury of having your own personal chef. Whether it's for a romantic dinner, a family gathering, or a special event, I'll create a menu tailored to your tastes and preferences. Using only the freshest ingredients, I'll prepare and serve your meals in the comfort of your own home.
Mark your calendars for an unforgettable journey through taste and elegance. From intimate tastings to exclusive themed soirées, or hands on cooking classes , each event promises a celebration of exquisite flavors and impeccable service.
I offer private chef services for clients who want to enjoy restaurant-quality meals in the comfort of their own home. I will work with you to create a custom menu that fits your tastes and preferences, and ensure that your meals are prepared and served to perfection.
I offer weekly meal plans that are customized to your dietary preferences and needs.Whether you want to lose weight or improve your energy levels, I can help you develop a customized nutrition plan that fits your needs. Choose from a variety of healthy and delicious meals that are easy to prepare and perfect for busy individuals and families.
I provide catering services for events of all sizes, including weddings, corporate events, and private parties. All meals are prepared using fresh and locally sourced ingredients, and can be customized to fit any dietary preferences or restrictions.
I didn't get into cooking for real until 9th grade( I did home economics in 8th grade however) I competed in a couple chef competitions in high school ,captained the culinary arts club and so much more , anything culinary related I was involved in.
In this picture I just came home from placing 2nd place in my very first college graded high school competition.
Shortly after high school I attended one of the best culinary schools int the world , Le Cordon Bleu!! I graduated top of my class and along the way obtained my degree in culinary arts/ culinary management. studied various cuisines and met some great chefs!
After working a couple of chef jobs and getting fired from some,I decided to start working for myself as a personal chef . I was tired of being under paid and not respected , not both!!
I'm working on expanding my experience into something more than just food , an experience! Something truly everlasting.. stay tuned
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